Hope our viewer will try this at home! Bon appetite!
Ingredients:
185 g, butter, softened
1 cup caster sugar
1 teaspoon vanilla essence
3 eggs
1/4 cup milk
Method :
- preheat oven to 180°C and grease a 20cm cake tin well
- in a large bowl, beat the butter, sugar and vanilla together
- added the eggs, one at a time and beat well after addition
- sift the floor over the mixture alternately with milk. Stir in lightly
- spoon batter into prepared tin and bake for 50-60 min
- cool the cake in tin for a few minutes
- cake can be iced or design with icing cream and some freshy fruits as your wish
Happy tasty!
A&J regards
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